Cucumber Feta Salad (Printer-Friendly Format)
Crisp cucumbers and creamy feta combine with fresh herbs in this light Mediterranean dish perfect for sunny days.
# Ingredients You'll Need:
01 -
2 large cucumbers, thinly sliced
02 -
1 small red onion, thinly sliced
03 -
1/4 cup fresh dill, chopped
04 -
1/4 cup fresh parsley, chopped
05 -
1 cup feta cheese, crumbled
06 -
1/4 cup extra virgin olive oil
07 -
2 tablespoons lemon juice
08 -
Salt and pepper to taste
# Step-by-Step Instructions:
01 -
In a large mixing bowl, combine the sliced cucumbers, red onion, dill, and parsley. Toss gently.
02 -
Add the crumbled feta cheese on top and fold it in carefully.
03 -
In a separate small bowl, whisk together olive oil, lemon juice, salt, and pepper until fully combined.
04 -
Drizzle the dressing over the cucumber mixture and toss gently to coat all ingredients evenly. Let rest for 10-15 minutes before serving to allow flavors to meld.