Blueberry Pistachio Spring Salad (Printer-Friendly Format)
Fresh spring greens topped with blueberries, candied pistachios, feta, and creamy pomegranate dressing for a vibrant seasonal salad.
# Ingredients You'll Need:
01 -
5 ounces spring mix salad greens
02 -
6 ounces chopped butter lettuce
03 -
Candied pecans
04 -
1/2 medium red onion, sliced thin
05 -
1 watermelon radish, thinly sliced
06 -
1 to 2 small avocados, sliced
07 -
1 cup blueberries
08 -
1/3 cup pomegranate arils
09 -
2 ounces crumbled feta cheese
10 -
Creamy pomegranate dressing
# Step-by-Step Instructions:
01 -
Toss the salad greens together and arrange on a platter or divide among bowls. Top with candied pistachios, red onion, radish, avocado, blueberries, pomegranate arils, and feta.
02 -
Drizzle with desired amount of pomegranate dressing right before serving.
03 -
Optional: Top with freshly ground black pepper.
# Additional Information:
01 -
If you're not interested in making your own pomegranate dressing, Simply Dressed by Marzetti makes a similar one that isn’t too bad for you either.